Together, they write the P & G Foodies Blog. Their focus is on paleo and primal food, but not exclusively. It is important for them to feel comfortable after a meal. Their recipes do not contain gluten, cow's milk, or sugar. Food is taken as an experience, and they enjoy it a lot on their travels and document it richly in their pictures. In 2016 they won 1st place in the Food Styling category of the competition FOOD BLOG OF THE YEAR.